Mouth-Watering, Healthy Snacks for a Spring Road Trip

After months of lockdown and confinement, many New Yorkers (this one included) are taking to the road this Spring with a new thirst to explore and travel through the natural world, that has been kept in check for 12 months. As you spend long hours in your car, consider the following snacks to sustain your energy while keeping your overall caloric intake low:

The Supernola Crunchy Clusters are unlike any snack I have ever tasted. Crunchy and chewy at the same time, the nutrient-rich organic superfoods are sustainably made and contain a mix of raisins, plant protein, and tree nuts. The snacks fit the paleo diet and keto diet and have no extra sugar. Made in the USA with 100% renewable energy, two cents from every box sold is donated directly to Girls on the Run, a national program dedicated to empowering and inspiring young girls through education in health, self-respect, and leadership. Variety packs include Banana Nut Crunch, Honey Sweet Goji, Dragon Fruit Lemon zest, and more. Order them at

The Prevail 100 % grass-fed beef Beef Jerkies are uber-delicious. With no preservatives, no antibiotics, or added hormones, they contain no extra salt or sugar, no added nitrates or nitrites. Soy-free, gluten-free, paleo-certified, celiac approved, you can opt for Lemongrass, Spicy, Umami, and Original. All are chewy, tender under the tooth, and mouth-watering. Find the whole selection at

Fuel your mind and stay awake at the wheel with a RISE Oat Milk Vanilla‘s Nitro Cold Brew Coffee. Served in a can, the dairy-free, organic, non-GMO latte is a delicious, health-conscious, and innovative drink made with organic oats, organic vanilla extract, organic coffee, organic water, and a dash of sea salt. It’s creamy, sweet, and refreshingly smooth. It does not give you the jitters, but just the right amount of caffeine to help you stay focused. Order it here.